Saturday, October 15, 2011

More apple for the freezer.


Today Becky and I peeled, cored and sliced an apple box full of apples.
Then Becky bagged them with 1 tablespoon lemon juice and 1 cup sugar
and froze them.
I made an apple cobbler with some the other night and it was very good.

1 comment:

  1. We still have tons of apples - if yo want some come and get them!

    ReplyDelete